James Prima, Sandra Hoffa, Nichole Parkton & Shawn Parkton
Megan & Nate Waldstein
Lee & Charley Hagood
Val, Dave, Jr., David & Jasmine Ward
B
oys and Girls Club of The Emerald
Coast hosted their second annual
Crawfi sh Boil at Harry T’s Lighthouse
at HarborWalk Village on May 19.
The fundraiser was to help provide youth
development services to children ages 5-18 and
spread the word about this great organization.
Aside from getting 1.5-2 lbs of crawfi sh, corn,
potatoes, and sausage, attendees were also able
to enter a raffl e. Two baskets fi lled with items
from local businesses, one worth $2800, and the
second worth $3200. A great way to support local
programs and also enjoy some delicious crawfi sh
fresh from Louisiana.
Crawfi sh Billie Adams has been in the business
for over 20 years and perfecting the way he cooks
them. He travels around the area, always at new
locations, so keep an eye out for where he’ll be.
The smell alone brought crawfi sh lovers close
who stopped to enjoy and talk about local cuisine.
The restaurant was fi lled with people who
couldn’t resist some great food for a good cause as
people gathered around even on the hot day. Kids
were excited, though some of them scared to get
close to the live crawfi sh and even learning how
they were cooked.
The day left happy and full customers, many
who couldn’t wait to get more crawfi sh the next
time Billie was around.
photos & story by
Shanna Magnuson
Crawfi sh Billie Adams & Shawn Brown
VIP Destin at HarborWalk Village
2nd Annual
Crawfi sh
Boil
58 | VIPDestinMagazine.com
Joaquin Avarca & Alex Marcus
58 Event Boys&Girls 2nd Annual Crawfish Boil.indd 1
6/25/18 1:13 PM